Recipe : Banana Bread
This recipe is courtesy of Nadine and uses olive oil in place of butter. Damn tasty!
Ingredients
- 5/3 cups plain flour
- 3/2 tsp baking powder
- 1/3 cup caster sugar
- 1/3 cup brown sugar
- 1 tsp ground cinnamon
- 1 tsp vanilla extract
- 2 eggs
- 1/2 cup olive oil
- 3 mashed bananas
- Optional: handfull of dates, sliced or whole (but pips removed)
Steps
- Preheat over to 160-180C.
- Sift flour and baking powder in a large bowl.
- Add sugar and cinnamon and mix to combine.
- Combined bananas and vanilla extract and add to the dry ingredients and combine.
- Add in eggs and olive oil to the mix and combine.
- Finally stir through dates (if wanted) and pour into bread pan for baking.
- Sprinkle with additional brown sugar and bake for 60 minutes (or until cooked).
- Remove from oven and cool on a cooling rack.
- EAT! Fantastic with honey and ricotta, a spot of butter or plain. Goes even better with coffee.